{"id":76,"date":"2009-09-01T23:29:09","date_gmt":"2009-09-01T23:29:09","guid":{"rendered":"http:\/\/groo.wordpress.com\/?p=76"},"modified":"2009-09-01T23:29:09","modified_gmt":"2009-09-01T23:29:09","slug":"sticky-cinnamon-pull-aparts","status":"publish","type":"post","link":"https:\/\/groo.4ever.family\/recipes\/2009\/09\/01\/sticky-cinnamon-pull-aparts\/","title":{"rendered":"Sticky Cinnamon Pull-Aparts"},"content":{"rendered":"<p><!--more-->Angie learned the recipe for these quick and easy sticky buns (sometimes called &#8220;monkey bread&#8221;) back in junior high, but it&#8217;s been a favorite easy treat ever since.<\/p>\n<p>10 oz can Ready-to-Bake biscuits<br \/>\n\u2153 C sugar<br \/>\n1 tsp cinnamon<br \/>\n\u2153 C brown sugar<br \/>\n3 tbsp butter<br \/>\nPre-heat oven to 375\u00b0F. <\/p>\n<p>In a small bowl, combine sugar and cinnamon. Separate biscuits and cut them into fourths. Roll each piece into cinnamon\/sugar mixture and gently place in a greased bread pan.  In separate bowl, melt butter, then stir in brown sugar. Pour this over biscuit pieces. Bake for 15-20 minutes.<\/p>\n<p>Yields: 4-6 servings<\/p>\n<p>Time to make: 30 min<\/p>\n<p>Source: Angela Peterson Hoffman<\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3,5],"tags":[33],"class_list":["post-76","post","type-post","status-publish","format-standard","hentry","category-breads","category-dessert","tag-finger-food"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/posts\/76","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/comments?post=76"}],"version-history":[{"count":0,"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/posts\/76\/revisions"}],"wp:attachment":[{"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/media?parent=76"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/categories?post=76"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/groo.4ever.family\/recipes\/wp-json\/wp\/v2\/tags?post=76"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}